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A CUPCAKE BOUQUET Posted by: CIANetwork
Video duration: 214 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=558 Say it with Cupcakes! Chef Alison McLoughlin of The Culinary Institute of America has a great suggestion: create a beautiful "bouquet" of floral cupcakes for any festive celebration. Related: america, cia, cooking, culinary, cupcakes, institute, of, the |
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Tempura Vegetables with CIA Chef Cheng Posted by: CIANetwork
Video duration: 273 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=573 Learn how to make tempura vegetables from start to finish. Enjoy! Related: america, cooking, culinary, institute, of, tempura, the, vegetables |
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Michael Symon, The Next Iron Chef - www.ciachef.edu Posted by: CIANetwork
Video duration: 475 seconds The Next Iron Chef, Michael Symon, speaks to students at The Culinary Institute of America. Related: america, cia, culinary, institute, michael, of, students, symon |
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Ice Box Cookies Easy to Make and Ready to Bake Posted by: CIANetwork
Video duration: 330 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=598 CIA Chef Alison McLoughlin whips up ice box cookies in a flash. Related: america, box, cookies, cooking, culinary, ice, institute, of, the, videos |
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Learn how to open a bottle of champagne - www.ciachef.edu Posted by: CIANetwork
Video duration: 404 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=655 For simple but sparkling holiday entertaining, nothing shines quite like champagne and seafood appetizers. The pairing of salty, savory appetizers with champagne makes for an easy yet elegant party menu. CIA Instructor of Table Service, John Fischer instructs on how to properly open a bottle of champagne. Related: america, champagne, cia, cooking, culinary, drink, food, institute, of |
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Behind Closed Doors! Posted by: CIANetwork
Video duration: 225 seconds Get a behind-the-scenes tour of the CIA storeroom Related: america, cia, cooking, culinary, institute, of |
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All Choked Up! - Preparing Artichokes with CIAProchef.com Posted by: CIANetwork
Video duration: 187 seconds Tips and Techniques for preparing Artichokes from The Culinary Institute of America. Here's a sampling of cooking technique videos produced by The Culinary Institute of America. Visit http://www.ciaproche f.com/fbi/ipod.html to download other cooking clips from the world's premier culinary college. Related: america, artichokes, cia, cooking, culinary, institute, of, the |
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Iron Chef Cat Cora Speaks at CIA Commencement Posted by: CIANetwork
Video duration: 165 seconds Cat Cora, a 1995 alumna of The Culinary Institute of America (CIA) and the only female Iron Chef in the history of the Food Network's popular Iron Chef America program, addresses associate degree recipients during their commencement at the CIA's Hyde Park, New York campus on Friday, August 17, 2007. For more information about the CIA, please visit www.ciachef.edu Related: america, cat, cia, cora, culinary, institute, of, the |
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Beer Can Chicken - www.ciachef.edu Posted by: CIANetwork
Video duration: 181 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=564 Roast up some beer can chicken the CIA way. Just in time for Father's Day! Related: america, beer, can, chicken, culinary, grilling, institute, of, the |
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Baja Fish Tacos - www.ciachef.edu Posted by: CIANetwork
Video duration: 449 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=779 CIA chef Joe DiPerri shows us how to make Baja-Style Fish Tacos with Southwestern Slaw, Chipotle Pico de Gallo and Mexican Crema. Related: america, baja, chipotle, cia, cole, cream, culinary, de, diperri, fish, food, gallo, institute, joe, lime, of, pico, rap, slaw, sour, tacos |
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Thai Pea Soup - www.ciachef.edu Posted by: CIANetwork
Video duration: 441 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=734 CIA Chef Eve Felder shows us how to prepare Thai Pea Soup. Related: america, cia, cooking, culinary, food, institute, of, pea, recipe, soup, thai |
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Inside the CIA - Bake-off, Dance - www.ciachef.edu Posted by: CIANetwork
Video duration: 246 seconds Four CIA student chefs-in-training attend the college's annual Masquerade Ball, which also includes a similarly themed cake competition. Related: america, arts, bake-off, baking, cia, cooking, culinary, dance, epicurious, institute, of, pastry |
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Duff Goldman Inspires Future Culinary Graduates Posted by: CIANetwork
Video duration: 167 seconds CIA Graduate Duff Goldman provides practical advice to 63 CIA associate degree recipients in Baking and Pastry Arts and Culinary Arts during The Culinary Institute of America's commencement exercises on March 2, 2007. Goldman graduated from the CIA's 30-week Baking and Pastry Certificate program at it's California campus. Related: ace, america, cakes, culinary, duff, goldman, institute, of, the |
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Get Whipped! - Making whipped cream with CIAProchef.com Posted by: CIANetwork
Video duration: 140 seconds Discover the secrets to perfect Whipped Cream from The Culinary Institute of America Here's a sampling of cooking technique videos produced by The Culinary Institute of America. Visit http://www.ciaproche f.com/fbi/ipod.html to download other cooking clips from the world's premier culinary college. Related: america, cia, cooking, cream, culinary, institute, of, the, whipped |
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Turkey Carving 101 - www.ciachef.edu Posted by: CIANetwork
Video duration: 304 seconds CIA chef instructor Paul Sartory demonstrates how to carve a turkey for Thanksgiving. Related: carve, carving, cia, food, thanksgiving, turkey |
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Rajas Poblanos - www.ciachef.edu Posted by: CIANetwork
Video duration: 459 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=744 CIA Chef Instructor Iliana de la Vega shows us how to prepare Rajas Poblanos at the The Culinary Institute of America, San Antonio. Related: america, cia, cinco, cooking, culinary, de, food, institute, mayo, mexican, of, poblanos, rajas, recipe |
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Salt Cod Cakes - www.ciachef.edu Posted by: CIANetwork
Video duration: 369 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=701 CIA chef Phil Delaplane demonstrates how to prepare Salt Cod Cakes. Related: america, cakes, cia, cod, culinary, food, institute, of, recipe, salt |
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Election Day Cake - www.ciachef.edu Posted by: CIANetwork
Video duration: 424 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=832&strBack=/ Default.asp&strlocat ionname=Home+Page CIA Chef Instructor Alison McLoughlin shows us how to prepare Election Day Cake. Related: cake, cia, culinary, day, election, institute, recipe, vote, voters |
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Steak & Eggs with Hash Browns and Toad in a Hole Posted by: CIANetwork
Video duration: 244 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=764 CIA Chef David Barry shows us how to prepare some hearty breakfasts like Steak and Eggs with Hash Browns and Toad in a Hole. Related: breakfast, browns, day, eggs, fathers, hash, hole, in, scrambled, steak, toad |
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Inside the CIA - How sweet it is - www.ciachef.edu Posted by: CIANetwork
Video duration: 208 seconds Ever wonder how they make truffles and taffy? In this week's Epi-sode, Erin and Claire learn how to do just that. It's a chocolate and confections smorgasbord. Related: america, arts, baking, cia, confections, cooking, culinary, epicurious, grewling, institute, of, pastry, sweets |
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Maple Syrup Baked Beans - www.ciachef.edu Posted by: CIANetwork
Video duration: 409 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=726 CIA chef instructor Bruce Mattel shows us how to prepare Maple Syrup Baked Beans with Boston Brown Bread Related: america, baked, beans, boston, bread, brown, cia, culinary, institute, maple, of, recipe, syrup |
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Heirloom Summer Tomatoes - Salsa! www.ciachef.edu Posted by: CIANetwork
Video duration: 126 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=590 Local NYS farmer and Produce Buyer at the CIA, Paul Wigsten gives us some insight on summer tomatoes. Related: america, cooking, culinary, heirloom, institute, of, salsa, tomatoes |
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Salade Nicoise with Lou Jones - www.ciachef.edu Posted by: CIANetwork
Video duration: 354 seconds Get the recipe: http://www.ciachef.e du/admissions/news/n ews_story_univ.asp?i NewsID=797 CIA Chef Lou Jones shows us how to prepare Salade Niçoise (Nicoise Salad) for a light, refreshing meal this summer. Related: america, cia, culinary, food, institute, jones, lou, nicoise, of, salad, summer |
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