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Dennis Thaler, Cow/calf, yearling and feedlot operator Posted by: NCBAvideo
Video duration: 271 seconds n 1903, my great-great uncle left Hungary to put down roots on a 320-acre homestead in Wyoming, which has turned into a 20,000 acre ranch and farm. That homestead is now called Thaler Land & Livestock Company. By staying true to the conservation goals of our operation, we have proven that a carefully managed cattle operation can be profitable, environmentally sustainable and also beneficial! Related: beef, conservation, environmentally, production, sustainable |
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Fred Greer, Cow/calf operator Posted by: NCBAvideo
Video duration: 256 seconds I'm a sixth-generation farmer and my knowledge of conservation practices and love for the land was influenced by my father, who grew cotton on the farm in the 1940s. My family's operation consists of 90 Brangus spring and fall calving cows. We keep low stocking rates to limit erosion and use rotational grazing to ensure our cattle have continuous access to high-quality grass. Related: beef, conservation, grazing, rotational |
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Gabe and Shelly Brown, Purebred cow/calf operation Posted by: NCBAvideo
Video duration: 259 seconds Our ranch is a purebred cow/calf operation located in central North Dakota. We place a strong emphasis on conservation practices and persistent commitment to both agriculture and quality wildlife habitat. That's why we're such strong advocates for no-till farming, which we've practiced since 1994. Related: beef, conservation, practices |
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Fran and Bill Blight Run Blight Family Farms Posted by: NCBAvideo
Video duration: 239 seconds Our farm was one of the first in Michigan to develop a Comprehensive Nutrient Management Plan and to utilize soil nitrate testing to better manage our use of manure and chemical fertilizers. We have used no-till farming since 1990 and we've partnered with the U.S. Department of Agriculture's Natural Resources Conservation Service to implement a variety of other conservation practices. Related: farming, managment, no-till, nutrient |
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Nick Hunt, Cow/calf operator and cattle feeder Posted by: NCBAvideo
Video duration: 248 seconds My wife Sue and I are the fourth generation to feed cattle and farm the East Nishnabotna River Valley in southwest Iowa. With help from four employees, we manage 2,400 acres, including 1,100 acres of corn, 800 acres of soybeans and 200 acres of alfalfa. Our family knows that good environmental stewardship protects important natural resources for future generations of farmers. Related: beef, environmental, stewardship |
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Prosser and Metzger families, Diablo Trust Ranches Posted by: NCBAvideo
Video duration: 256 seconds As neighbors, our families have shared resources and ideas for managing our respective ranches since the 1950s. Urban influences, public recreation pressures, anti-grazing activists and pressure from developers threatened both our ranches in the early 1990s. We came together to form the Diablo Trust in 1993 Effectively combining Bar T Bar Ranch and Flying M Ranch. Related: beef, diablo, raches, tursh |
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:: Videos are copyright their respective owners ::Design by: Css Templates